Gault&Millau Culinary Innovators

Gault&Millau Culinary Innovators Experience the apex of Dubai's fine-dining scene

Prepare for an extraordinary culinary experience as Dubai's talented chefs unite for Gault&Millau's inaugural Culinary Innovators showcase, with the support of Dubai Calendar.  This unique event, a first of its kind in the UAE, brings together 12 of Dubai's most acclaimed chefs for a spectacular three-night pop-up from 24-26 October at ICD Brookfield Place's The Space.

Featuring an impressive lineup of renowned chefs, including:

• Grégoire Berger, Ossiano
• Himanshu Saini, Trèsind Studio
• Mohamad, Omar & Wassim Orfali, Orfali Bros. Bistro
• Saverio Sbaragli, Al Muntaha
• Kelvin Cheung, Jun's
• Roberto Torre, L'Atelier de Joël Robuchon
• Takashi Namekata & Hisao Ueda, TakaHisa
• Ruben Guerrero, 99 Sushi Bar & Restaurant
• Tom Allen, Dinner by Heston Blumenthal

This event promises to be one of the city's most memorable culinary experiences.

Guests will have the opportunity to savour an 11-course roaming tasting menu, where each chef will present a signature dish, showcasing their culinary vision and creativity. The evening will extend to the outdoor terrace, where guests can enjoy live jazz performances. With only 100 tickets available per night, this exclusive event offers an intimate journey through Dubai's outstanding culinary offerings.

www.gaultmillauae.com